Treat yourself to the irresistible allure of our Garlic King Prawns Hong Kong Style, capturing the vibrant essence of coastal Cantonese cuisine! Plump, succulent king prawns are wok-seared to perfection to lock in their natural sweetness. Each prawn is generously coated in a glossy, aromatic sauce crafted from finely sliced fresh garlic - infusing a warm, nutty depth - and a splash of Chinese rice wine for a delicate, slightly sweet complexity that elevates every bite!